Researchers from the Catalan Institute of Oncology have studied the impact of the law banning smoking in public places such as bars and restaurants on those working in these places. The results are positive - 5% of waiters have stopped smoking, and the number of cigarettes smoked by those who still smoke has fallen by almost 9%.
On 1 January 2006, a smoking ban came into force in public places in Spain. More than three years later, these health measures against tobacco smoking have borne fruit.
ScienceDaily (Oct. 20, 2009)
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